Description
A creamy, protein-packed no-bake treat combining the rich flavors of peanut butter with the tangy smoothness of yogurt, perfect for a healthy snack or dessert.
Ingredients
1 cup creamy peanut butter
1/2 cup plain Greek yogurt
1/4 cup honey
1 teaspoon vanilla extract
1/4 teaspoon salt
1/2 cup rolled oats
1/4 cup mini chocolate chips
Instructions
In a medium mixing bowl, combine the creamy peanut butter, plain Greek yogurt, honey, vanilla extract, and salt.
Mix the ingredients thoroughly until smooth and well combined.
Add the rolled oats to the peanut butter mixture and stir until evenly incorporated.
Fold in the mini chocolate chips gently to distribute them throughout the dough.
Serve immediately as a dip or spoon into small bowls for individual servings.
Store any leftovers in an airtight container in the refrigerator for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 0 minutes