When the days get shorter and the air turns crisp, I crave something nourishing and satisfying. This white bean turkey chili has become my favorite way to warm up and feel grounded.
I remember the first time I made it—it filled the kitchen with a cozy aroma, and every spoonful was like a little celebration of comfort. It’s simple, wholesome, and just the right amount of spicy to keep things interesting.
- Rich, lean turkey offers protein without heaviness
- Creamy white beans bring gentle texture and fiber
- A blend of spices that warms without overwhelming
- Perfectly balanced—hearty but light enough for any season
- Easy to make ahead and tastes even better the next day
White Bean Turkey Chili
- Total Time: 55 minutes
- Yield: 6 1x
Description
A comforting and healthy chili featuring lean turkey and creamy white beans, perfect for cozy dinners.
Ingredients
1 tablespoon olive oil
1 pound ground turkey
1 medium onion, diced
3 cloves garlic, minced
2 cans (15 oz each) white beans, drained and rinsed
1 can (14.5 oz) diced tomatoes
2 cups low-sodium chicken broth
1 teaspoon ground cumin
1 teaspoon chili powder
1/2 teaspoon smoked paprika
Salt and pepper to taste
Optional toppings: chopped cilantro, shredded cheese, sour cream
Instructions
Heat olive oil in a large pot over medium heat.
Add diced onion and cook until softened, about 5 minutes.
Stir in garlic and cook for 1 minute until fragrant.
Add ground turkey, breaking it up with a spoon, and cook until browned.
Mix in cumin, chili powder, smoked paprika, salt, and pepper.
Pour in diced tomatoes, white beans, and chicken broth.
Bring to a simmer, reduce heat to low, and cook uncovered for 30 minutes, stirring occasionally.
Adjust seasoning as needed, then serve with your favorite toppings.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
FAQ
Can I make this recipe vegetarian?
Absolutely! Swap the turkey for extra beans or your favorite plant-based protein.
How long does the chili keep in the fridge?
Store it in an airtight container for up to 4 days, and reheat gently on the stove or microwave.
Give this recipe a try and add a touch of cozy to your day. Save it for later or print it out—you’ll want it on hand when you need a little comfort food that’s both healthy and delicious.
