Description
Enjoy a warm, chewy cookie made quickly and easily in a mug. Perfect for a single serving dessert or snack, this recipe delivers soft, gooey cookie goodness in just minutes.
Ingredients
2 tablespoons unsalted butter, melted
2 tablespoons granulated sugar
2 tablespoons brown sugar, packed
1/4 teaspoon vanilla extract
1 pinch salt
1 egg yolk
6 tablespoons all-purpose flour
2 tablespoons chocolate chips
Instructions
In a microwave-safe mug, combine the melted butter, granulated sugar, and brown sugar. Stir well until combined.
Add the vanilla extract, salt, and egg yolk to the mug. Mix thoroughly until smooth.
Stir in the all-purpose flour until a dough forms and no flour streaks remain.
Fold in the chocolate chips evenly throughout the dough.
Microwave the mug on high for 40 to 60 seconds. The cookie should look set but still soft and slightly gooey in the center.
Allow the cookie to cool for 1 to 2 minutes before eating, as it will be very hot.
Enjoy your chewy cookie directly from the mug.
- Prep Time: 5 minutes
- Cook Time: 1 minute