Description
A delicious and healthy edible cookie dough made with creamy peanut butter and tangy yogurt, perfect for snacking or dessert without any baking.
Ingredients
Scale
1 cup creamy peanut butter
1/4 cup plain Greek yogurt
1/4 cup honey
1 teaspoon vanilla extract
1/2 cup rolled oats
1/4 cup mini chocolate chips
1/4 teaspoon salt
Instructions
In a medium mixing bowl, combine the creamy peanut butter, plain Greek yogurt, honey, and vanilla extract.
Stir the mixture until smooth and well combined.
Add the rolled oats and salt to the peanut butter mixture and fold gently until evenly incorporated.
Fold in the mini chocolate chips.
Scoop the cookie dough into small balls or serve as desired.
Enjoy immediately or refrigerate for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 0 minutes