Description
A quick and flavorful recipe for juicy chicken breasts seasoned with Old Bay seasoning and cooked to perfection in the air fryer.
Ingredients
2 boneless skinless chicken breasts, about 6 ounces each
1 tablespoon olive oil
1 tablespoon Old Bay seasoning
1/2 teaspoon garlic powder
1/2 teaspoon paprika
1/4 teaspoon salt
1/4 teaspoon black pepper
Instructions
Preheat the air fryer to 375°F (190°C) for 5 minutes.
Pat the chicken breasts dry with paper towels.
In a small bowl, combine the olive oil, Old Bay seasoning, garlic powder, paprika, salt, and black pepper.
Brush the seasoning mixture evenly over both sides of each chicken breast.
Place the chicken breasts in the air fryer basket in a single layer, ensuring they do not overlap.
Cook the chicken breasts in the air fryer at 375°F (190°C) for 15 minutes, flipping halfway through the cooking time.
Check the internal temperature of the chicken breasts with a meat thermometer; it should read 165°F (74°C) when fully cooked.
Remove the chicken breasts from the air fryer and let them rest for 5 minutes before slicing and serving.
- Prep Time: 10 minutes
- Cook Time: 15 minutes