Description
Hot Italian Sub Sliders are a delicious and easy-to-make twist on traditional Italian subs, perfect for parties or a quick meal.
Ingredients
Scale
- 1 package of slider rolls
- 1 pound of Italian sausage
- 1 cup of sliced pepperoni
- 1 cup of sliced bell peppers
- 1 cup of shredded mozzarella cheese
- 1/2 cup of marinara sauce
- 1 tablespoon of Italian seasoning
- 2 tablespoons of olive oil
Instructions
- Preheat the oven to 350°F (175°C).
- In a skillet, cook the Italian sausage over medium heat until browned.
- Add the sliced bell peppers and pepperoni to the skillet and cook until the peppers are tender.
- Stir in the marinara sauce and Italian seasoning, mixing well.
- Slice the slider rolls in half and place the bottom halves in a baking dish.
- Layer the sausage mixture on top of the rolls, then sprinkle with mozzarella cheese.
- Place the top halves of the rolls on the sliders.
- Brush the tops with olive oil.
- Bake in the preheated oven for 15-20 minutes, or until the cheese is melted and bubbly.
- Serve warm and enjoy!
Notes
- Feel free to add other toppings like olives or banana peppers.
- These sliders can be made ahead of time and baked just before serving.
- For a spicier version, use hot Italian sausage.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 40mg
Keywords: Hot Italian Sub Sliders, Italian sliders, party food, easy recipe