Lay out the flour tortillas flat on a clean surface.
Spread a tablespoon of ranch dressing evenly over each tortilla.
Place a leaf of lettuce on each tortilla.
Layer sliced turkey breast evenly over the lettuce.
Add two crisp bacon strips on top of the turkey.
Distribute sliced tomatoes evenly over the bacon.
Sprinkle shredded cheddar cheese on top.
Roll up each tortilla tightly into a wrap.
Cut each wrap diagonally in halves.
Arrange the halves slightly overlapping on a rectangular white plate for serving.