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Candy Cane Mimosas cocktail

Candy Cane Mimosas Cocktail: A Festive Holiday Delight!


  • Author: Chef Shana
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

Candy Cane Mimosas are a festive cocktail perfect for holiday celebrations, combining the flavors of champagne and peppermint.


Ingredients

Scale
  • 1 bottle of champagne or sparkling wine
  • 1 cup of cranberry juice
  • 1/2 cup of peppermint schnapps
  • Candy canes for garnish
  • Fresh mint leaves for garnish

Instructions

  1. Chill the champagne or sparkling wine in the refrigerator.
  2. In a pitcher, combine the cranberry juice and peppermint schnapps.
  3. Pour the cranberry mixture into champagne flutes, filling them halfway.
  4. Top off each flute with champagne or sparkling wine.
  5. Garnish with a mini candy cane and a mint leaf.
  6. Serve immediately and enjoy your festive drink!

Notes

  • For a non-alcoholic version, substitute sparkling water for champagne.
  • Adjust the amount of peppermint schnapps to taste.
  • Make sure to use chilled ingredients for the best flavor.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Cocktail
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 cocktail
  • Calories: 150
  • Sugar: 10g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg

Keywords: Candy Cane Mimosas, holiday cocktail, festive drink, Christmas cocktail