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Boozy White Chocolate Cocoa

Boozy White Chocolate Cocoa: Indulge in This Delight!


  • Author: Chef Shana
  • Total Time: 15 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

A rich and indulgent beverage combining white chocolate and a splash of your favorite liquor for a cozy treat.


Ingredients

Scale
  • 2 cups milk
  • 1/2 cup white chocolate chips
  • 1/4 cup heavy cream
  • 1/4 cup liquor (such as Baileys or rum)
  • 1 tsp vanilla extract
  • Whipped cream for topping
  • Chocolate shavings for garnish

Instructions

  1. In a saucepan, heat the milk over medium heat until warm.
  2. Add the white chocolate chips and stir until melted and smooth.
  3. Stir in the heavy cream, liquor, and vanilla extract.
  4. Remove from heat and pour into mugs.
  5. Top with whipped cream and chocolate shavings before serving.

Notes

  • Adjust the amount of liquor to taste.
  • For a non-alcoholic version, omit the liquor.
  • Can be made with dairy-free milk for a vegan option.
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Category: Beverage
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 350
  • Sugar: 30g
  • Sodium: 150mg
  • Fat: 20g
  • Saturated Fat: 12g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 60mg

Keywords: Boozy White Chocolate Cocoa, White Chocolate Drink, Alcoholic Hot Cocoa