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Apple-Cranberry Spinach Salad with Goat Cheese

Apple-Cranberry Spinach Salad with Goat Cheese: A Must-Try Delight!


  • Author: Chef Shana
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A refreshing and nutritious salad featuring fresh spinach, tart cranberries, crisp apples, and creamy goat cheese, perfect for any occasion.


Ingredients

Scale
  • 4 cups fresh spinach
  • 1 cup sliced apples
  • 1/2 cup dried cranberries
  • 1/2 cup crumbled goat cheese
  • 1/4 cup walnuts, chopped
  • 1/4 cup balsamic vinaigrette

Instructions

  1. In a large bowl, combine the fresh spinach, sliced apples, and dried cranberries.
  2. Add the crumbled goat cheese and chopped walnuts to the salad.
  3. Drizzle the balsamic vinaigrette over the salad and toss gently to combine.
  4. Serve immediately and enjoy your delicious Apple-Cranberry Spinach Salad!

Notes

  • For added sweetness, consider using honeycrisp apples.
  • Feel free to substitute walnuts with pecans or almonds.
  • This salad can be made ahead of time; just add the dressing right before serving.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: No-cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 10g
  • Sodium: 150mg
  • Fat: 15g
  • Saturated Fat: 5g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 4g
  • Protein: 6g
  • Cholesterol: 15mg

Keywords: Apple-Cranberry Spinach Salad, Goat Cheese Salad, Healthy Salad, Spinach Salad Recipe