Description
A quick and easy recipe for making delicious Mexican pizza in an air fryer, combining traditional flavors with a modern cooking method.
Ingredients
Scale
- 1 large tortilla
- 1/2 cup refried beans
- 1/2 cup shredded cheese
- 1/4 cup diced tomatoes
- 1/4 cup sliced black olives
- 1/4 cup diced onions
- 1/4 cup sliced jalapeños
- 1 tsp taco seasoning
Instructions
- Preheat the air fryer to 375°F (190°C).
- Spread refried beans evenly over the tortilla.
- Sprinkle taco seasoning over the beans.
- Add shredded cheese on top of the beans.
- Layer diced tomatoes, black olives, onions, and jalapeños on top of the cheese.
- Carefully place the pizza in the air fryer basket.
- Cook for 8-10 minutes or until the cheese is melted and bubbly.
- Remove from the air fryer and let it cool for a minute before slicing.
Notes
- Feel free to customize toppings based on your preference.
- For a spicier version, add more jalapeños or hot sauce.
- Serve with sour cream or guacamole for added flavor.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Air Frying
- Cuisine: Mexican
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 2g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 10g
- Cholesterol: 30mg
Keywords: Air Fryer Mexican Pizza, Easy Mexican Pizza, Vegetarian Pizza, Quick Dinner Recipe