Description
Air Fryer Cheese Bites are a delicious and crunchy snack that are easy to make and perfect for any occasion.
Ingredients
Scale
- 1 cup shredded cheese (cheddar or mozzarella)
- 1/2 cup breadcrumbs
- 1/4 cup all-purpose flour
- 1 large egg
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 375°F (190°C).
- In a bowl, mix the shredded cheese, breadcrumbs, flour, garlic powder, paprika, salt, and pepper.
- In a separate bowl, beat the egg.
- Form the cheese mixture into small balls or bites.
- Dip each cheese bite into the beaten egg, then coat with additional breadcrumbs if desired.
- Place the cheese bites in the air fryer basket in a single layer.
- Cook for 8-10 minutes or until golden brown and crispy.
- Remove from the air fryer and let cool slightly before serving.
Notes
- Experiment with different types of cheese for varied flavors.
- Serve with marinara sauce or your favorite dipping sauce.
- Store leftovers in an airtight container in the refrigerator.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 4 bites
- Calories: 150
- Sugar: 1g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 50mg
Keywords: Air Fryer Cheese Bites, Cheese Snacks, Air Fryer Recipes